cacao

From water shortages to disease: climate change challenges Puerto Rico's cacao industry

Submitted on 13 September 2024 - 4:06pm

This article is reproduced by CienciaPR with permission from the original source.

Original Source: 

El Nuevo Día

CienciaPR Contribution: 

No

By: 

Génesis Ibarra Vázquez

At the first Cocoa Symposium, international specialists and Puerto Rican cocoa growers met to evaluate the future of this sector, which in just a few years has achieved worldwide recognition.

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