ciencias agrícolas

CURSO:MICROBIOS POR DOQUIER-10 de abril 2021

Marta Ruiz Diaz's picture

Taller Microbios por Doquier: LO QUE SUS GRASAS, GENES Y ENZIMAS NOS DICEN SOBRE LA SALUD DE SUELOS. Sábado 10 de abril de 2021 con la Dra. Lumarie Pérez.  El taller Microbios por doquier presentará al suelo como un sistema vivo que provee muchos servicios. Se discutirán varios métodos utilizados en las ciencias del suelo y cómo los microorganismos son utilizados como indicadores biológicos de salud de suelo.

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Agricultural Sciences defend the value of their research

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El Nuevo Dia

Leadership from the College of Agricultural Sciences (CCA) at the University of Puerto Rico-Mayaguez Campus, defended the value of the Extended Agricultural Service (SEA) and the Experimental Agricultural Station (EEA) against the attacks on the role of these entities, whose mission is to promote agriculture, research and community service for Puerto Rican families.

For the full article, please refer to the Spanish version of this site.

 

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Taller: La Creación de Suelos Biosustentable-18 de marzo 2017

Marta Ruiz Diaz's picture

Este curso introducirá al participante en los conceptos de la bio-sustentabilidad de los suelos para preservar y optimizar el suelo. Va dirigido a quienes interesan proteger el medio ambiente y que buscan una mayor comprensión del suelo en el contexto de la gestión bio-sustentable.

Cubrirá tópicos como:

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BREAD Ideas Challenge (AGRICULTURAL DEVELOPMENT)

Elvin Joel Estrada Garcia's picture

The BREAD Ideas Challenge is an opportunity for researchers in the agricultural sciences to bring attention to what they believe are the most pressing issues facing smallholder farmers in the developing world today. Not only will the prizewinning Challenge Ideas be showcased for the international community to draw attention to these important challenges: Prizewinners will also receive up to $10,000 USD each for the best ideas!

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Graduate program in Food Science and Technology of UPR-Mayagüez turns 21

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