Ready the first crop of rice grown in Puerto Rico

This article is reproduced by CienciaPR with permission from the original source.

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Rebecca Banuchi/rebecca.banuchi@gfrmedia.com

Recently the first crop of rice—a staple in local cuisine—grown in Puerto Rico was harvested, opening a new chapter for agriculture in the Island.


The original version of this article is in Spanish. You can see it by clicking on ESPAÑOL on the top right of your screen.


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