La madre de los tomates

Tomatoes from Santa Isabel's farms to your table

This article is reproduced by CienciaPR with permission from the original source.

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Ivelisse Rivera Quiñones

Most tomatoes consumed in Puerto Rico between the months of January and April are grown in the Gargiulo Farm in Santa Isabel.

The original version of this article is in Spanish. You can read it by clicking on ESPAÑOL at the top right of your screen.


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